Polpo Avalon Menu

Polpo’s menu offers an exciting journey through Italian cuisine, featuring an eclectic mix of traditional and contemporary dishes. For starters, the Antipasti section is a delight, offering classics like Polpo (octopus), Cozze (mussels), and Calamari Fritti (fried calamari) that transport your taste buds straight to the Mediterranean coast. The Fondi di Carciofi (artichoke fondue) is a rich and savory treat, perfect for sharing.

If you're looking for something lighter, the Insalata options are both fresh and flavorful. The Cesare (Caesar salad) is a perennial favorite, while the Pomodorini Caprese offers a simple yet elegant blend of ripe tomatoes, mozzarella, and basil. For a more adventurous option, try the Anguri e Feta, a refreshing watermelon and feta salad that provides a sweet and savory contrast.

Polpo's pasta selections are a dream for pasta lovers. From the hearty Fettucine Bolognese to the creamy Spaghetti Carbonara, each dish offers a balance of flavors and textures. The Penne Vodka with its rich, creamy sauce and a subtle hint of vodka is a crowd-pleaser, while seafood enthusiasts will enjoy the Linguine Pescatora and Linguine Vongole, both brimming with fresh shellfish.

For those craving a heartier meal, the Pollo and Carne sections won’t disappoint. The Pollo Parmigiana is a comforting classic, while the Vitello alla Fontana (veal) offers tender, melt-in-your-mouth flavors. The Osso Buco is a standout, slow-braised to perfection.

End your meal on a sweet note with one of Polpo’s indulgent desserts, like the rich Tiramisu or the decadent Chocolate Soufflé. Whether you’re in the mood for a classic or something with a twist, Polpo’s menu is sure to satisfy every craving with its exceptional Italian fare.